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Get Picadillo Recipe from Food Network
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This recipe is by Elaine Louie and takes 1 hour. Tell us what you think of it at The New York Times - Dining - Food.
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This is one of the signature dishes at Rao’s, the East Harlem red-sauce joint that is best-known for a loyal, boldface-name clientele that makes it difficult to get a table The restaurant now has satellites in Las Vegas and Los Angeles.
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Get Bacon Jack and Jalapeno Quesadillas Recipe from Food Network
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Get Halibut with Endive and Gremolata Recipe from Food Network
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Get Huevos Rancheros with Black Bean Puree Recipe from Food Network
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Get Bacon-Wrapped Shrimp Recipe from Food Network
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Tuna with rice, garlic, onion, and mozzarella cheese. Serve on a bed of lettuce.
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Basically, I've just come back from hitchhiking through France, Spain and Morocco. On the way, I've been eating some pretty interesting things, but I've always...
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A comfort food classic: seasoned ground beef, a layer of green peas, and a top of mashed potatoes baked until hot and bubbly.
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This kale salad with bacon and sunflower seeds is topped with a homemade balsamic dressing to make a quick and easy meal for lunch or dinner.