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Get Fried Chicken Wings with Emeril's Essence Recipe from Food Network
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Get Puttanesca Tomato Salad with Fried Capers Recipe from Food Network
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Get Fried Fish Fingers with Tartar Sauce Recipe from Food Network
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Real party pleasers, these cheese tortellini are shaken up with bread and cornflake crumbs, then deep-fried to a mouth-watering golden brown. Try them dipped in tomato sauce!
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Double friend sticks of potato, ultimate goodness
Ingredients: potatoes, white vinegar, water
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Get Fried Chicken Sandwiches with Waffle Fries Recipe from Food Network
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Super easy, spicy and tasty fried pickles for the pickle-lovers among us!
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Stuffed with shrimp and crab, mirlitons (also known as chayote squash) make a delicious substitute for bell peppers.
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Chicken breasts simmered in Marsala wine, broth, mushrooms and - ta dah - mozzarella cheese!
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This delicious Japanese soup features with Shiitake mushrooms and tofu.
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Here is a recipe David Tanis built out of one he got from the cookbook author Nancy Singleton Hachisu for negi, the long Japanese onion that looks like a leek You could try it with actual leeks, or with spring onions or even scallions in a pinch It’s a bit of a riff on the classic French leeks vinaigrette, but the taste is purely Japanese.
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Get Spanish Tortilla Recipe from Food Network