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A simple basic recipe for a zippy, garlic-infused dressing. All you'll need are a few basic ingredients, and a jar with a tight fitting lid. Makes one cup.
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These pulled pork sandwiches combine the best of Southern cooking with the flavors of Italy. Tender pork is combined with onions, peppers, mushrooms, and pesto sauce for filling sandwiches hearty enough for your biggest eaters!
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This is a simple recipe for meatballs simmered in a tomato sauce.
Ingredients: beef, rice, white onion, egg, tomato sauce
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This simple chicken curry recipe with curry powder and ground ginger can be served on rice or noodles.
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The flavorful heat of wasabi wakes up the senses in a Japanese fusion-style deviled egg.
www.delish.com
Just a little red wine vinegar transforms this otherwise familiar bowl of garlicky greens.
www.foodnetwork.com
Get Spaghetti with Chianti and Fava Beans Recipe from Food Network
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Spicy onions just like the ones served in Indian restaurants as a side dish! Delicious served with crispy pappadums as a starter for any Indian meal!
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These bay scallops, served with mushrooms and buttery bread crumbs, pair perfectly with a flinty Chablis.
cooking.nytimes.com
This recipe comes from Edward Khechemyan, the chef of Adana in Los Angeles The food is not easily categorized He learned to cook from his father, but given that that man was from Iran, that his upbringing was Armenian-American and that the Russian influence was strong everywhere, the menu is a hodgepodge in the best sense of the word, boasting of innumerable kebabs and more than a few intriguing salads and dishes of beans, and of rice and other grains
www.chowhound.com
This recipe pan-sears radishes and sautés their tops, then stirs in a savory, buttery miso glaze for an easy and unexpected side dish.