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A classic eggplant dip with a perfect balance of seasonings, Chef John's Baba Ghanoush is great for a summer party. Serve with pita chips and fresh veggies.
A classic eggplant dip with a perfect balance of seasonings, Chef John's Baba Ghanoush is great for a summer party. Serve with pita chips and fresh veggies.
Ingredients:
italian eggplants, cloves, salt, lemon, tahini, olive oil, greek yogurt, cayenne pepper, mint, italian parsley
cooking.nytimes.com
“I was invited to cook dinner for Nora Ephron.” As was wont to happen at one point in New York Back in 2009, Sam Sifton was invited to a potluck in which “guests were meant to bring food inspired by Ephron’s career or by the woman herself.” He drew meatloaf, a dish she was known for Here, in this recipe adapted from Gourmet, he pairs beef, veal, pancetta and Parmesan
“I was invited to cook dinner for Nora Ephron.” As was wont to happen at one point in New York Back in 2009, Sam Sifton was invited to a potluck in which “guests were meant to bring food inspired by Ephron’s career or by the woman herself.” He drew meatloaf, a dish she was known for Here, in this recipe adapted from Gourmet, he pairs beef, veal, pancetta and Parmesan
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Chunks of chicken sausage add loads of flavor to this classic bread stuffing with sage.
Chunks of chicken sausage add loads of flavor to this classic bread stuffing with sage.
Ingredients:
chicken sausage, butter, onion, celery, french bread, poultry, sage, parsley, salt, black pepper, chicken broth
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Get Farfalle Del Mondo Recipe from Food Network
Get Farfalle Del Mondo Recipe from Food Network
Ingredients:
chicken breasts, pine nuts, farfalle, brie cheese, olive oil, tomatoes, garlic, italian parsley, basil leaves
cooking.nytimes.com
Vegans and non-vegans will enjoy this twist on a traditional stuffing, where quinoa replaces the bread and butternut squash, celeriac and hazelnuts add the flavors of fall Amber St Peter of Long Beach, Calif., submitted this recipe of which she says, “It’s hearty without the bread or gluten, and flavorful without a bunch of processed ingredients
Vegans and non-vegans will enjoy this twist on a traditional stuffing, where quinoa replaces the bread and butternut squash, celeriac and hazelnuts add the flavors of fall Amber St Peter of Long Beach, Calif., submitted this recipe of which she says, “It’s hearty without the bread or gluten, and flavorful without a bunch of processed ingredients
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Get 2-for-Tea Individual Yorkshire Puddings with Rare Roast Beef Recipe from Food Network
Get 2-for-Tea Individual Yorkshire Puddings with Rare Roast Beef Recipe from Food Network
Ingredients:
plus, eggs, egg yolk, flour, salt, vegetable oil, sour cream, horseradish, parsley leaves, roast beef
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Get Darwell's Crawfish Etouffee Recipe from Food Network
Get Darwell's Crawfish Etouffee Recipe from Food Network
Ingredients:
celery, butter, onion, bell peppers, seafood, garlic, flour, crawfish, heavy cream, crawfish tail, parsley leaves
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Boneless chicken breasts are rolled around fresh asparagus spears and provolone cheese, then given a Dijon mustard flavored coating and a topping of crisp panko bread crumbs. The dish is baked in a hot oven.
Boneless chicken breasts are rolled around fresh asparagus spears and provolone cheese, then given a Dijon mustard flavored coating and a topping of crisp panko bread crumbs. The dish is baked in a hot oven.
Ingredients:
mayonnaise, dijon mustard, lemon, tarragon, black pepper, salt, asparagus, bone, provolone cheese, bread crumbs
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Use seasoned biscuit baking mix, fresh asparagus, and diced ham to make an easy and savory breakfast or brunch casserole.
Use seasoned biscuit baking mix, fresh asparagus, and diced ham to make an easy and savory breakfast or brunch casserole.
Ingredients:
baking mix, tarragon, dry mustard, black pepper, eggs, milk, asparagus, ham, onion, parmesan cheese
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Get Tomato and Watermelon Salad Recipe from Food Network
Get Tomato and Watermelon Salad Recipe from Food Network
Ingredients:
balsamic vinegar, lemon juice, olive oil, beefsteak, cherry tomatoes, tarragon, strawberries, superfine sugar, watermelon
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Get Chicken Breasts Chasseur (Supremes de Volaille Chasseur) Recipe from Food Network
Get Chicken Breasts Chasseur (Supremes de Volaille Chasseur) Recipe from Food Network
Ingredients:
bone, olive oil, carrot, onions, veal, button mushrooms, shallots, cognac, dry white wine, tarragon
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Get Warm Potato-Tomato Salad with Dijon Vinaigrette Recipe from Food Network
Get Warm Potato-Tomato Salad with Dijon Vinaigrette Recipe from Food Network
Ingredients:
red onion, dijon mustard, red wine vinegar, salt, olive oil, tarragon, yukon gold, tomato