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If you love home-smoked meats, try this simple and savory chicken thigh recipe made with a dry-rub spice mix.
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A classic Quiche Lorraine with bacon, onions, eggs and cheese.
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Get Lemon and Garlic Roast Chicken Recipe from Food Network
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Get Green Bean Casserole Recipe from Food Network
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Get Acras de Morue Recipe from Food Network
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The marinade is a syrupy glaze slathered over the pork so it can soak up the flavor before roasting.
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These cheesy stuffed potatoes make a great side dish or a meal in themselves.
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"Baked beans were a treat on special-occasion Sundays," says West Hartford, CT, chef Billy Grant.
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This portable recipe was created by Kathy Patalsky, of Los Angeles Ms Patalsky came up with the recipe in college to bring to a family feast
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Get Piadine with Caesar Salad and Roasted Garlic Paste Recipe from Food Network
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Get Jamaican Rice and Peas Recipe from Food Network
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Get Sweet Potato, Apple and Leek Casserole Recipe from Food Network