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Canned tuna and cooked rice are baked into a souffle in this long-time family favorite.
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Get Slow-Cooker Brisket Recipe from Food Network
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This easy-to-make variation of the beloved green bean casserole includes corn, sour cream, and cheese, and has a buttered cracker topping.
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Smoked sausage and flatbread are quickly grilled and combined with a juicy watermelon-tomato salsa in this easy sandwich recipe that'll have you grilling all summer long.
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Mark and Lisa Bastiaansen, egg farmers in Arkona, Ontario, enjoy this layered egg casserole at Christmas and other times during the year.
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Simmered to juicy perfection in a slow cooker with carrots and potatoes, this meatloaf is packed with flavors and perfect for family dinner.
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These spicy baked fries are very easy to make, and a great way to kick up your burger platter.
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Cabbage is simmered with coconut milk and curry, making a wonderful side dish to serve with fried fish!
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Oysters and bacon mingle with onion, celery, green pepper, and garlic in this savory pie recipe from South Jersey.
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Chicken, an oniony tomato-cream sauce and Cheddar cheese all rest on a foundation of tortilla chips.
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This popular Russian salad is a mix of romaine lettuce, tomatoes, cucumber, and onion with a sour cream dressing.
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Seasoned with rosemary and basil, these chops are covered in slices of orange and lemon, and then braised in coffee liqueur until tender and sweet.