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Recipe for Basmati Rice with Toasted Pine Nuts, as seen in the January 2007 issue of 'O, The Oprah Magazine.'
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This sauce is used at the Inn at Little Washington in its signature dish, "Filet Mignon" of Rare Tuna.
Ingredients: cocktails, alcohol, soups, chocolate
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Recipe for Yucca Crisps, as seen in the December 2006 issue of 'O, The Oprah Magazine.'
Ingredients: cocktails, alcohol, soups, chocolate
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Recipe for Blood Orange Vodka, as seen in the December 2008 issue of 'O, The Oprah Magazine.'
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You're gonna want s'more.
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Juicy summer tomatoes and fresh basil top this easy crostini appetizer.
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This no-bake showstopper only has 4 ingredients!
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What more can we say? If you're ready to lose your mind, this powerful cocktail will do the trick.
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Aging this delicious Manhattan cocktail in an oak barrel for a month develops its smooth, deep flavor.
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Day or night, this tequila spiked iced tea is a refreshing treat.
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Limoncello mixed with iced tea creates a tart blend that refreshes us every time.
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Sangria, a punch made with sweetened red wine and fresh fruit, is a natural at holiday parties. Try this easy variation, which calls for equal parts ready-made Stirrings sangria mixer and Moët & Chandon champagne.