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Cake mix is flavored with almond liqueur to make this elegant three-layered cake which is filled with almond liqueur flavored whipped cream, drizzled with chocolate and sprinkled with crushed toffee candy bars.
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These bars are lower in fat than most bar cookies.
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A No-Bake square. I make these during the year but they are a must on my Christmas baking list as family and friends look for them. My parents live just outside of Nanaimo, B.C. Canada.
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This easy recipe makes very rich and sweet bar cookie made with peanut butter and breakfast cereal.
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These bar cookies are made moist by using apple butter and feature a simple drizzled icing.
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Using a prepared lemon curd makes baking tangy, fruity lemon bars so easy you can whip up a batch anytime. Coconut and almonds add extra richness and texture.
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Lavender and lemon work well together and these baked bars are a great example of their partnership.
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Two crunchy oatmeal layers with a gooey date filling in between.
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Chocolate and peanut butter reminiscent of candy bars.
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Made with 7 simple ingredients, these chocolate, flax, and oat-stuffed energy bars are the perfect pick-me-up snack when you're on the go.
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A shortbread crust is topped with a cherry and walnut custard layer and a barely cherry frosting.
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