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Get Quick Asparagus Benedict Recipe from Food Network
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Bright green asparagus seasoned with lemon juice makes a beautiful and tasty spring side dish.
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This is a nice and simple cold salad that is nothing more than asparagus dressed in a Chinese-influenced vinaigrette topped with sesame seeds. It's a great way to celebrate the arrival of the asparagus crops!
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A simple topping of mayonnaise, bread crumbs, and Parmesan cheese dresses up lightly steamed and baked asparagus, but doesn't take away from the fresh flavor.
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Dinner is near at hand with quick-cooking quinoa. It's delicious with mushrooms, asparagus, veggie tenders and a hint of lemon.
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"Everything" bagel seasoning isn't just for bagels - it's also delicious on this air-fried asparagus.
Ingredients: asparagus, olive oil, bagel
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This recipe is by Florence Fabricant and takes 20 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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An unexpected riff on one of our favorite vegetables.
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This mix of greens including asparagus, a source of folate and vitamin K makes this crab salad ultranutritious.
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Mario Batali chars his asparagus on the grill, then serves it with a super-rich zabaglione sauce spiked with black pepper.
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Grilled eggplant and asparagus are tossed with a romaine-endive salad and dressed with a simple balsamic vinaigrette.
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Get Skillet Spring Greens Asparagus Frittata Recipe from Food Network