Search Results (3,571 found)
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This extra-light Alfredo sauce for pasta gets its silkiness from fresh ricotta and grated pecorino cheese.
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Grind your own bold and spicy Montreal-style all-purpose seasoning blend. It takes only minutes to grind and provides the freshest flavor.
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We love the island taste we get from this drink. Rum and coffee together, delish!
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Harissa is a popular spicy condiment. It's a homemade pepper paste that is sure to add an extra kick to just about anything and is widely in Tunisian cuisine.
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Get Abalone Attack (Abalone Poke) Recipe from Food Network
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These yummy muffins are packed with whole wheat flour, flax, wheat germ, and lots of chocolate!
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A rich pumpkin pie flan recipe.
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I love making pickles and stumbled across an old pickled pumpkin recipe a few years ago. Using the recipe as a starting point, I made some changes and came up...
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This vegan pumpkin brownie recipe makes the best autumn treats ever. Serve them with vegan coconut whipped cream or pumpkin seeds.
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This salmon gets a sweet kick from pineapple salsa.
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There's no wrong way to eat pizza.
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Wonderful pungent flavors make this dish perfect for a dinner party. The sauce is made from soy sauce, Chinese black vinegar, sesame oil, garlic, a tad of sugar and a sprinkling of green onion. It smells wonderful when it 's folded into hot soba noodles.