Search Results (340 found)
French West Indian Sauce Chien Recipe
French West Indian Sauce Chien Recipe
cooking.nytimes.com
This recipe is by Steven Raichlen and takes 10 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: cloves, shallots, habanero chili, ginger, parsley leaves, scallion greens, thyme, salt, black pepper, lime juice, olive oil
Glazed Chinese Long Beans
Glazed Chinese Long Beans
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Ingredients: long beans, butter, scallion, ginger, garlic, chicken stock, honey, sesame oil, sesame seeds
Mushroom and Nut Pate
Mushroom and Nut Pate
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Ingredients: pumpkin seeds, pistachios, balsamic vinegar, olive oil, red onion, shitake mushrooms, figs, marsala wine, basil, scallion, salt, black pepper
Broiled Bluefish with Red Onion and Citrus Dressing
Broiled Bluefish with Red Onion and Citrus Dressing
www.delish.com
Acidic ingredients, like the grapefruit and lime juices in the marinade and dressing, complement oily bluefish. Broiling is an ideal method for this fish, but watch the red onion closely to make sure it doesnt burn.
Ingredients: olive oil, grapefruit juice, lime juice, salt, scallion, bluefish, red onion, black pepper
"Second Time Around" Couscous Salad
"Second Time Around" Couscous Salad
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Ingredients: couscous, scallion, rib celery, chicken, peas, blue cheese, mayonnaise, dijon mustard
Raspberry-Chicken Salad
Raspberry-Chicken Salad
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Ingredients: raspberry, olive oil, white wine vinegar, dijon mustard, scallion, raspberries, chicken breast, bibb lettuce
Pasta with Spicy Almond Pesto
Pasta with Spicy Almond Pesto
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Using almond butter is a great shortcut for making this delicious spicy dish. Or try hazelnut butter for an earthier pesto.
Ingredients: fettuccine, olive oil, sage, garlic, almond butter, scallion, lemon, parmesan cheese
Acras de Morue
Acras de Morue
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Ingredients: flour, eggs, milk, codfish, thyme, parsley, scallion, chives, allspice, scotch bonnet
Warm Quinoa Salad with Roasted Autumn Vegetables and Ginger-Scallion Dressing Recipe
Warm Quinoa Salad with Roasted Autumn Vegetables and Ginger-Scallion Dressing Recipe
www.chowhound.com
This quinoa salad recipe from Joanne Chang tosses healthy quinoa and roasted fall vegetables with an Asian dressing.
Ingredients: sweet potato, brussels sprouts, carrot, parsnip, turnip, olive oil, salt plus, black pepper, quinoa, scallions, sherry vinegar, ginger, soy sauce, sesame oil, cilantro
Gremolata
Gremolata
www.delish.com
This spritely sprinkle of fresh lemon zest, garlic, and parsley breaks up the intense concentration of cooked flavors.
Ingredients: cocktails, alcohol, soups, chocolate, parsley, lemon, garlic, fish, seafood, scallion, chicken
Grilled Corn and Parsley Salad Recipe
Grilled Corn and Parsley Salad Recipe
cooking.nytimes.com
This recipe is by David Latt and takes 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: balsamic vinegar, corn shucked, carrot, italian parsley, garlic, scallion, avocado, croutons
Poisson Cru with Coconut Milk and Lime
Poisson Cru with Coconut Milk and Lime
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Ingredients: yellowfin tuna, lime juice, coconut milk, carrots, cucumber, cherry tomatoes, scallion