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Get Fire Roasted Low-County Oysters with Tarragon and Red Hot Sauce Butter Recipe from Food Network
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Get Mini Vegetable Casserole Topped with a Fried Duck Egg and Apple Butter Recipe from Food Network
www.allrecipes.com
Chef John fills these Russian-style pirozhki with his favorite dill-scented beef and onion mixture, which you can easily substitute with your desired filling.
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Millet with lime juice, cilantro, and carrots are wrapped in butter lettuce in this quick and easy vegetarian meal that is also gluten-free!
www.simplyrecipes.com
Perfect comfort food! Cheesy mac and cheese with sharp cheddar, parmesan, and broccoli.
cooking.nytimes.com
Wild persimmons start to blush along the country roads of Indiana in late September, stealing the colors of sunset and weighing down their trees like Christmas balls They are native to the landscape, unlike the Chinese and Japanese varieties cultivated in California and found in grocery stores Foraging carries on through November, when the fruit claims a place at the Hoosier Thanksgiving table in the form of a dark gold pudding, distant kin to the sweet persimmon bread offered to early colonials by the Cherokee
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This chocolate graham cracker s'mores recipe smashes peanut butter and roasted marshmallows between homemade chocolate graham crackers.
www.delish.com
With a candy-bar-inspired top and a crumbly cookie base, each of these rich squares packs a double dose of that perfect pairing: chocolate and peanut butter.
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This easy flounder with Parmesan breadcrumbs is the perfect vacation dinner. It's quick to make with shredded Parmesan Cheese & there's plenty for everyone. Cheesy breadcrumbs FTW!
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We loved this creative take on the traditional Rice Krispies bar. Green pumpkinseeds are also sometimes sold as pepitas. In humid weather, cool the bars in the refrigerator to keep them from becoming too sticky.
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Get Poi Pancakes Recipe from Food Network
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These candy coated walnuts are easy to make when you need a quick snack or gift. Walnuts are coated in egg whites, sugar and butter, and baked.
Ingredients: egg whites, sugar, butter, walnut