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Fried fish filets in a spicy beer batter with lots of paprika and garlic powder.
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You will never want to buy fries anywhere else after you see how easy and delicious they come out baked at home!
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Use this mild rub on ribs or pork shoulder for a taste that can't be beat!
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Chef John's recipe for crispy, oven-baked honey sriracha chicken wings is the perfect addition to your Big Game party!
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The nice thing about this recipe is that the dish doesn't taste burnt even though you can get a nice blackened look. The sugar and the thyme caramelize and give it a wonderful flavor. All my friends love it.
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These twice-baked potatoes are given a creamy and cheesy texture through the addition of sour cream and Monterey Jack cheese.
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This is a simple to make recipe with Ranch dressing mix which gives it an extra kick.
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Get Drive-In Walnut Burger Recipe from Food Network
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Get Smoked Prime Rib with Horseradish Cream Recipe from Food Network
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Sour cream, sweet onions, mustard, paprika, and Cajun seasonings make a luscious sauce for these braised pork chops.
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Green hot pepper sauce sparks the flavor here. Pounded round steaks dipped in evaporated milk, flour, then pan fried.
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Get Macaroni and Cheese Recipe from Food Network