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Cook ground beef bulgogi-style in brown sugar, soy sauce, and garlic and serve over sesame buns with quick-pickled cucumber and red onion for a Korean twist on Sloppy Joes.
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Get Mediterranean Chicken Samosas with Apple Cumin Chutney Recipe from Food Network
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Get Mesa Grill's Southwestern Potato Salad Recipe from Food Network
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Tahini paste is added to the crust and top of this pumpkin-flavored cheesecake that's definitely a unique twist on the classic dessert.
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Prepared in similar fashion to potato-cinnamon rolls, these pumpkin rolls are full of fall flavor and are topped with a brown sugar frosting.
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Get Pumpkin Scones with Maple-Cinnamon Glaze Recipe from Food Network
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Get Pumpkin-Brownie Swirl Pie Recipe from Food Network
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Get Pumpkin-Chipotle Waffles Recipe from Food Network
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Get Decorated Pumpkin Pie Recipe from Food Network
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Get Pumpkin Cupcakes Recipe from Food Network