Search Results (11,002 found)
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Great Halloween cake! You'll need a new kitty litter box, box liner and litter scoop as "props" to get the full effect with this cake!
Great Halloween cake! You'll need a new kitty litter box, box liner and litter scoop as "props" to get the full effect with this cake!
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Nothing could be simpler than this easy, savory pot roast.
Nothing could be simpler than this easy, savory pot roast.
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Who needs plums when you have sago, raisins, currants and dates in this steamed stovetop pudding?
Who needs plums when you have sago, raisins, currants and dates in this steamed stovetop pudding?
Ingredients:
sago, milk, baking soda, brown sugar, bread crumbs, golden raisins, currants, dates, eggs, butter
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These whole wheat and amaranth English muffins get a tangy boost from a sourdough starter. Impress your brunch guests with a fresh batch.
These whole wheat and amaranth English muffins get a tangy boost from a sourdough starter. Impress your brunch guests with a fresh batch.
Ingredients:
whole wheat flour, water, sourdough starter, amaranth flour, honey, baking soda, salt, flour, cornmeal
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We make these every year for Christmas and are always a sure-to-please treat.
We make these every year for Christmas and are always a sure-to-please treat.
Ingredients:
shortening, brown sugar, egg, molasses, flour, baking soda, salt, cloves, cinnamon, ginger, decoration
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This is the basic recipe my gram used to use to make her potato salad. It sounds odd, but the anise is really good in this dish.
This is the basic recipe my gram used to use to make her potato salad. It sounds odd, but the anise is really good in this dish.
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Cooked wild rice gives these fluffy pancakes a wonderful texture and hint of nutty flavor. Feel free to use more or less wild rice, depending on your preference.
Cooked wild rice gives these fluffy pancakes a wonderful texture and hint of nutty flavor. Feel free to use more or less wild rice, depending on your preference.
Ingredients:
eggs, buttermilk, vanilla, flour, sugar, baking powder, nutmeg, salt, butter, wild rice
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Traditional Italian anisette cookies are quick and easy to make with just a few ingredients, including anise extract.
Traditional Italian anisette cookies are quick and easy to make with just a few ingredients, including anise extract.
Ingredients:
flour, sugar, milk, eggs, baking powder, vegetable oil, anise, confectioners sugar, water
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English treacle (molasses) scones are a tasty breakfast treat. Serve with marmalade or jelly.
English treacle (molasses) scones are a tasty breakfast treat. Serve with marmalade or jelly.
Ingredients:
flour, salt, baking soda, cream of tartar, cinnamon, mixed spice, butter, superfine sugar, molasses, milk
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These are really tasty squares that are perfect for a tea or even a pot luck, always a hit when I make them, and easy to do! Can also be made with pineapple jam instead.
These are really tasty squares that are perfect for a tea or even a pot luck, always a hit when I make them, and easy to do! Can also be made with pineapple jam instead.
Ingredients:
flour, baking powder, salt, butter, egg, milk, raspberry jam, confectioners sugar, vanilla, coconut
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Lemon lovers will delight in this moist, delicious, and easy Bundt® cake!
Lemon lovers will delight in this moist, delicious, and easy Bundt® cake!
Ingredients:
cake mix, sour cream, vegetable oil, lemon juice, eggs, pudding mix, lemon, poppy seeds
cooking.nytimes.com
This classic rum cake recipe, built around a yellow cake mix, is a favorite of mushers and snowmobilers passing through the village of Tanana, Alaska, in the wintertime It's hard to mess up, comes together quickly, fills out a (prepared) Bundt pan reliably and can be made on a whim with ingredients from the pantry It travels well; keeps, covered, for several days; and pairs nicely with coffee and cold weather.
This classic rum cake recipe, built around a yellow cake mix, is a favorite of mushers and snowmobilers passing through the village of Tanana, Alaska, in the wintertime It's hard to mess up, comes together quickly, fills out a (prepared) Bundt pan reliably and can be made on a whim with ingredients from the pantry It travels well; keeps, covered, for several days; and pairs nicely with coffee and cold weather.