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For this perfect vegetable taco recipe you will to get summer squash, cremini mushrooms, poblano peppers, mustard greens, and onion.
For this perfect vegetable taco recipe you will to get summer squash, cremini mushrooms, poblano peppers, mustard greens, and onion.
Ingredients:
poblano peppers, yellow squash, white onion, cremini mushrooms, olive oil, leafy green, corn tortillas, cotija cheese, salsa, lime
www.allrecipes.com
Red wine risotto with prosciutto and chanterelle mushrooms is a rich twist on the classic Italian-inspired meal. Serve to someone special!
Red wine risotto with prosciutto and chanterelle mushrooms is a rich twist on the classic Italian-inspired meal. Serve to someone special!
Ingredients:
olive oil, prosciutto, shallot, garlic, chanterelle mushrooms, arborio rice, red wine, beef stock, arugula, parmesan cheese, thyme
www.allrecipes.com
Liven your week with this tasty seacoast recipe of peppers stuffed with tilapia, scallops and shrimp.
Liven your week with this tasty seacoast recipe of peppers stuffed with tilapia, scallops and shrimp.
Ingredients:
olive oil, onion, cloves, shrimp, bay scallops, cocktail, realemon juice, seafood, white rice, basil leaves, monterey jack, cubanelle peppers, cheddar cheese
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Serve with breadsticks, crackers, country bread, or fresh vegetables.
Serve with breadsticks, crackers, country bread, or fresh vegetables.
www.delish.com
Mustard, lemon juice, and garlic layer the steak with flavor in as little as 10 minutes. You can also marinate the meat with these three ingredients up to a day ahead.
Mustard, lemon juice, and garlic layer the steak with flavor in as little as 10 minutes. You can also marinate the meat with these three ingredients up to a day ahead.
cooking.nytimes.com
Green Goddess dressing — a creamy, piquant blend of herbs, garlic and anchovies — is good to eat on salad And it’s wonderful as a dipping sauce for vegetables But its best use may be as a marinade for roast chicken
Green Goddess dressing — a creamy, piquant blend of herbs, garlic and anchovies — is good to eat on salad And it’s wonderful as a dipping sauce for vegetables But its best use may be as a marinade for roast chicken
Ingredients:
buttermilk, basil leaves, chives, garlic, anchovy, scallion white, zest, salt, black pepper, chicken, olive oil
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This versatile marinade recipe is packed with fresh herbs, white wine, and lemon juice and adds brightness to everything from grilled chicken to salads.
This versatile marinade recipe is packed with fresh herbs, white wine, and lemon juice and adds brightness to everything from grilled chicken to salads.
Ingredients:
lemon juice, dry white wine, olive oil, oregano, thyme leaves, yellow onion, salt, black pepper
www.foodnetwork.com
Get Oxtail Stew Recipe from Food Network
Get Oxtail Stew Recipe from Food Network
Ingredients:
oxtail, brandy, juice, olive oil, red wine, beef broth, tomato paste, garlic powder, herbes, italian seasoning, paprika, lemon pepper, cumin, garlic, nutmeg, sage, celery, carrots, potatoes, cornstarch
www.allrecipes.com
Italian sausage browned with fennel seeds is the beginning of this tomato and chicken broth soup with ditalini pasta.
Italian sausage browned with fennel seeds is the beginning of this tomato and chicken broth soup with ditalini pasta.
Ingredients:
olive oil, italian sausage, onion, fennel seeds, carrots, celery, tomatoes, parsley, basil, chicken broth, ditalini, parmesan cheese
www.foodnetwork.com
Get Gnocchi Nicoise Recipe from Food Network
Get Gnocchi Nicoise Recipe from Food Network
Ingredients:
olive oil, bacon, cloves, beef, red wine, shallots, carrots, celery, tomato paste, plum tomatoes, chicken broth, bay leaf, orange peel, nicoise olives, gnocchi
www.delish.com
Biscuits and gravy get a mess-free makeover.
Biscuits and gravy get a mess-free makeover.