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If you like the crispy, crunchy, buttery crumb topping on coffee cake, then you'll love Chef John's version that uses more than twice the usual amount; he even adds a layer in the middle of the cake!
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A dreamy cake that doesn't require turning on the oven
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This easy dessert recipe is a moist twist on the original pineapple upside-down cake, featuring yellow cake mix, pudding mix, vegetable oil, milk, and brown sugar.
cooking.nytimes.com
This recipe is by Barbara Kafka and takes 2 hours. Tell us what you think of it at The New York Times - Dining - Food.
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Guinness Chocolate Cake - rich, moist, chocolate cake spiked with stout beer. Malty, sweet, and perfect for a St. Patrick's day party.
cooking.nytimes.com
“A couple of years ago, my mother taught me to make her dense but moist chocolate birthday cake She calls it 'dump-it cake' because you mix all of the ingredients in a pot over medium heat, then dump the batter into a cake pan to bake For the icing, you melt Nestlé's semisweet-chocolate chips and swirl them together with sour cream
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It's a nice combination of andean bolivian/peru traditional ingredients (quinoa) and European cousinne.
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An easy recipe for poppy seed cake uses a yellow cake mix, poppy seeds, and butterscotch pudding mix. Just beat the ingredients together and bake in 2 loaf pans.
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This tropical vegan mug cake is made with fresh pineapple, banana, coconut cream, and mint for anyone who prefers a chocolate-free mug cake.
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This recipe for 7Up® cake topped with a simple glaze has been a family favorite through many generations. Serve for any special occasion!
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This recipe is so easy, a fifth grader could do it. I should know. I was the fifth grader who invented it when I baked a cake to only discover that I didn't...
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Your favorite banana split ingredients on a cake base. A summer treat. decorate with cherries and your favorite chopped nuts.