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This 4th of July, serve a festive 5-ingredient dump cake and let your guests enjoy a moist and colorful dessert with a "berry" fruity filling!
Ingredients: strawberry, blueberries, butter
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This Asian-inspired hummus recipe swaps in edamame beans and toasted sesame oil for the traditional garbanzo beans and tahini.
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This is an ideal soup for roasted stock, if you're able to make some Other beans you can use in this recipe: split peas, black-eyed peas, pinto or any pink bean, or black beans.
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These have become the family's new favorite cookie! The white chocolate gives a rich taste to these cookies. I guarantee you will love them.
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Get White Pizza with Prosciutto and Fig Recipe from Food Network
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Get White Bean Dip with Pita Chips Recipe from Food Network
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Chewy cookies with the taste of gingerbread have creamy white chocolate chips for extra flavor and richness.
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White chocolate, fresh mango, and whipped cream combine in this mousse cake that's perfect when you want to serve a light, elegant dessert.
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Rich, slightly crunchy dropped cookies bursting with macadamia nuts and white chocolate chunks.
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To make pasta in advance, cool then toss it with a bit of oil to help keep the strands from sticking to one another while in the refrigerator.
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This yellow cake is frosted with whipped topping and decorated with blueberries and strawberries for the stars and stripes on the American flag.
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Chef John's spicy chili-rubbed chicken breasts are grilled and topped with a tangy blueberry sauce. It's a perfect dish for a summer barbeque.