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Russet potatoes are mixed with butter, cream, yogurt, and minced chives and baked a second time in this recipe.
cooking.nytimes.com
This is not a classic stirred risotto, in which broth is added little by little, requiring the cook to stir and stir Instead, the rice is tossed with squash and cheese then baked under a layer of bread crumbs until fragrant and browned on top Welcome as a hearty meatless main course, it may also be served alongside a roasted chicken
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Recipe for Baked Bass with Fingerlings and Zucchini, as seen in the October 2009 issue of O, The Oprah Magazine.
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Get Smoked Sausage and Baked Bean Soup Recipe from Food Network
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Get Whole30 Breakfast Twice-Baked Sweet Potatoes Recipe from Food Network
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Get Baked Yogurt with Tropical Fruit Compote Recipe from Food Network
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Get Naan: Indian Oven-Baked Flat Bread Recipe from Food Network
www.allrecipes.com
Three ingredients are all you need to make these sweet and savory baked BBQ chicken wings that are perfect for casual entertaining.
cooking.nytimes.com
This recipe is by R. W. Apple Jr. and takes 4 hours. Tell us what you think of it at The New York Times - Dining - Food.
cooking.nytimes.com
This recipe is by Moira Hodgson and takes 2 hours. Tell us what you think of it at The New York Times - Dining - Food.
www.allrecipes.com
Even without the strawberry glaze, this pie would be wonderful. But do you think you can resist how the luscious glaze coats each berry so that each bite is a sweet burst of strawberry? Serve with vanilla ice cream or unsweetened whipped cream.