Search Results (16,389 found)
www.allrecipes.com
Fresh fruit salsa is served over seasoned chicken breast to deliver a simple and versatile dish that is sure to delight. Swap the chicken for a white fish for another option.
Fresh fruit salsa is served over seasoned chicken breast to deliver a simple and versatile dish that is sure to delight. Swap the chicken for a white fish for another option.
Ingredients:
chicken breast, salt, black pepper, coriander seed, olive oil, mango, orange, red onion, chile pepper, cilantro
www.chowhound.com
This Bloody Mary recipe gets a smoky edge from chipotles in adobo sauce.
This Bloody Mary recipe gets a smoky edge from chipotles in adobo sauce.
Ingredients:
vodka, tomato juice, horseradish, worcestershire sauce, hot sauce, barbecue sauce, adobo sauce, english cucumber, green olive
www.delish.com
A robust, sirloin-laced chili includes kidney beans and Pace® Chunky Salsa for feeding a crowd. Perfect for casual gatherings!
A robust, sirloin-laced chili includes kidney beans and Pace® Chunky Salsa for feeding a crowd. Perfect for casual gatherings!
Ingredients:
olive oil, beef, onion, garlic, chunky salsa, water, chili powder, cumin, kidney beans, cilantro leaves
www.allrecipes.com
Get a fresh take on healthy when you pair tender asparagus spears with perfectly cooked sorghum grain. This simple, flavorful side dish with the goodness of sorghum will help you add extra protein to your meal.
Get a fresh take on healthy when you pair tender asparagus spears with perfectly cooked sorghum grain. This simple, flavorful side dish with the goodness of sorghum will help you add extra protein to your meal.
Ingredients:
sorghum, water, asparagus, shallot, olive oil, salt, feta cheese, parsley, champagne vinegar, honey, black pepper
www.foodnetwork.com
Get Roasted Green Beans With Pancetta and Yogurt Recipe from Food Network
Get Roasted Green Beans With Pancetta and Yogurt Recipe from Food Network
Ingredients:
greek yogurt, juice, green beans, olive oil, caraway seeds, red onion, parsley leaves, almonds
www.allrecipes.com
The best-known Greek saganaki is a fried cheese appetizer prepared in a small frying pan. We're raising the bar, adding prawns and fresh feta!
The best-known Greek saganaki is a fried cheese appetizer prepared in a small frying pan. We're raising the bar, adding prawns and fresh feta!
www.allrecipes.com
This is my super easy version of a salad I had at a restaurant in Chicago. I usually only cook for one, but this would be easy to make in a larger batch for more people.
This is my super easy version of a salad I had at a restaurant in Chicago. I usually only cook for one, but this would be easy to make in a larger batch for more people.
Ingredients:
portobello mushroom, olive oil, red wine vinegar, garlic, shallot, red pepper, arugula, romano cheese, salad dressing
www.chowhound.com
With pickled shallots and a tangerine vinaigrette.
With pickled shallots and a tangerine vinaigrette.
Ingredients:
shallots, red wine vinegar, sugar, salt plus, tangerine juice, mustard, black pepper, olive oil, chicory, tangerine, pomegranate seeds
www.simplyrecipes.com
Chicken tenders, baked with an herbed breadcrumb coating, served with simple Italian tomato dipping sauce.
Chicken tenders, baked with an herbed breadcrumb coating, served with simple Italian tomato dipping sauce.
Ingredients:
chicken tenders, buttermilk, breadcrumbs, italian seasoning, salt, butter, olive oil, onion, garlic, tomato paste, tomato sauce, sugar
cooking.nytimes.com
Seek out shrimp in the shell and use the shells for a quick, easy seafood broth Freeze what broth you don’t use in the dish; it comes in handy when you need a seafood broth for a risotto or a stew.
Seek out shrimp in the shell and use the shells for a quick, easy seafood broth Freeze what broth you don’t use in the dish; it comes in handy when you need a seafood broth for a risotto or a stew.
cooking.nytimes.com
One of my favorite Middle Eastern mezze is deep-fried cauliflower served with tahini garlic sauce I decided to try the dish with broccoli, but instead of deep-frying the broccoli I roasted it, a method that requires a lot less oil The buds on the broccoli florets toast to a crispy brown, and the texture of the stalk remains crisp
One of my favorite Middle Eastern mezze is deep-fried cauliflower served with tahini garlic sauce I decided to try the dish with broccoli, but instead of deep-frying the broccoli I roasted it, a method that requires a lot less oil The buds on the broccoli florets toast to a crispy brown, and the texture of the stalk remains crisp
www.allrecipes.com
This dish is a simple mixture of roasted vegetables, including baby eggplants, Roma tomatoes, zucchini, and onion, seasoned simply.
This dish is a simple mixture of roasted vegetables, including baby eggplants, Roma tomatoes, zucchini, and onion, seasoned simply.