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Grilled beef burgers are topped with distinctive Muenster cheese, and served with a zesty horseradish steak sauce mixture.
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Beer is good cold, but why not frozen with some cold soup? Makes for a perfect summer stunner!
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Get Spicy Parmesan Green Beans and Kale Recipe from Food Network
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Get Green Bean and Pearl Onion Casserole Recipe from Food Network
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Salmon steaks are marinated in a tangy lime juice mixture, broiled, and served with lettuce, tomatoes, green onions and lime wedges. This recipe is great on the grill, too!
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Plenty of herbs and fresh garlic boost the bread-crumb base of these meatless stuffed peppers.
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Made with kombu, bonito flakes, and miso paste, Japanese miso soup is a simple and comforting.
Ingredients: water, bonito, tofu, wakame, miso, green onions
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Fresh avocados tossed with sweet onion, green pepper, tomato, cilantro and lime juice.
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Get Quick Greens Recipe from Food Network
Ingredients: olive oil, onion, cloves, collard
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Get Oysters on the Half Shell with Green Tobiko Caviar and Yuzu Granitee Recipe from Food Network
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Get Bulgur Salad with Green Onion Vinaigrette Recipe from Food Network