Search Results (3,537 found)
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Recipe for Arugula Salad with Honey-Glazed, Bacon-Wrapped Shrimp, as seen in the April 2009 issue of 'O, The Oprah Magazine.'
Recipe for Arugula Salad with Honey-Glazed, Bacon-Wrapped Shrimp, as seen in the April 2009 issue of 'O, The Oprah Magazine.'
www.chowhound.com
An easy appetizer recipe for shrimp tossed in smoked paprika, skewered, grilled, and served with Marie Rose dipping sauce.
An easy appetizer recipe for shrimp tossed in smoked paprika, skewered, grilled, and served with Marie Rose dipping sauce.
Ingredients:
mayonnaise, ketchup, brandy, lemon juice, hot sauce, worcestershire sauce, vegetable oil, smoked paprika, salt, black pepper, shrimp
www.foodnetwork.com
Get Shrimp and Truffled Grits with Moroccan Chorizo Broth Recipe from Food Network
Get Shrimp and Truffled Grits with Moroccan Chorizo Broth Recipe from Food Network
Ingredients:
olive oil, spanish chorizo, garlic, shallots, cumin, smoked paprika, clam juice, heavy cream, butter, shrimp, eggs, milk, grits, salt, pepper, mascarpone, aged cheddar, truffle oil, tomatoes, brown sugar, sherry vinegar, soy sauce, togarashi
www.allrecipes.com
Have dinner ready in less than 30 minutes with this quick and easy one-pan roasted lemon butter shrimp and asparagus seasoned with garlic.
Have dinner ready in less than 30 minutes with this quick and easy one-pan roasted lemon butter shrimp and asparagus seasoned with garlic.
www.foodnetwork.com
Get Grilled Tomato Soup with Sweet and Sour Shrimp Recipe from Food Network
Get Grilled Tomato Soup with Sweet and Sour Shrimp Recipe from Food Network
Ingredients:
beefsteak, cloves, chile, olive oil, juice, english cucumber, basil, cilantro, lemon juice, sugar, red wine vinegar, soy sauce, shrimp, sesame oil
www.foodnetwork.com
Get Chipotle Dry-Rubbed Shrimp "On the Bar-B" Recipe from Food Network
Get Chipotle Dry-Rubbed Shrimp "On the Bar-B" Recipe from Food Network
Ingredients:
oregano, thyme, lemon pepper, chipotle chile, salt, black pepper, olive oil, cilantro leaves, lime juice, sour cream
cooking.nytimes.com
Homemade pizza is meant to be imperfect, Sam Sifton argued in 2009, in bringing this recipe to The Times “Your pizza may look a little funny,” he wrote “It may be ovoid, crackly in parts
Homemade pizza is meant to be imperfect, Sam Sifton argued in 2009, in bringing this recipe to The Times “Your pizza may look a little funny,” he wrote “It may be ovoid, crackly in parts
www.delish.com
This recipe makes extra dressing; refrigerate it in an airtight container, up to 3 days.
This recipe makes extra dressing; refrigerate it in an airtight container, up to 3 days.
Ingredients:
buttermilk, avocado, lime, lime juice, water, vegetable oil, shrimp, romaine lettuce, pepitas, cilantro leaves
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Get Gambas al Pil-Pil (Sizzling Hot Chili Shrimp) Recipe from Food Network
Get Gambas al Pil-Pil (Sizzling Hot Chili Shrimp) Recipe from Food Network
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Creamy potato soup is dressed up with shrimp, corn and sun-dried tomatoes. This chowder is dressy enough for company, but easy enough for weeknights too.
Creamy potato soup is dressed up with shrimp, corn and sun-dried tomatoes. This chowder is dressy enough for company, but easy enough for weeknights too.
www.foodnetwork.com
Get 15-Minute Shrimp Tacos with Spicy Chipotle Slaw Recipe from Food Network
Get 15-Minute Shrimp Tacos with Spicy Chipotle Slaw Recipe from Food Network
Ingredients:
shrimp, chili powder, canola oil, scallions, black beans, chipotle mayonnaise, limes, coleslaw mix, cilantro leaves, corn tortillas
www.delish.com
New Orleans-style "barbecue" shrimp is made with Creole seasoning, Worcestershire sauce, beer, and butter, but David Kinch switches out those flavors here for a garlicky Italian anchovy sauce known as bagna cauda.
New Orleans-style "barbecue" shrimp is made with Creole seasoning, Worcestershire sauce, beer, and butter, but David Kinch switches out those flavors here for a garlicky Italian anchovy sauce known as bagna cauda.
Ingredients:
broccoli, cauliflower, bulb fennel, potatoes, garlic, anchovy, butter, olive oil, black pepper, rosemary, shrimp, scallions