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This entire beef stroganoff recipe is cooked in the Instant Pot(R) for ease and quickness--the beef turns out incredibly tender as if it has been slow-cooked for hours.
This entire beef stroganoff recipe is cooked in the Instant Pot(R) for ease and quickness--the beef turns out incredibly tender as if it has been slow-cooked for hours.
Ingredients:
vegetable oil, onion, beef steak, cloves, thyme, beef broth, worcestershire sauce, mushrooms, egg noodles, sour cream, cornstarch
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Your favorite fresh fruit works beautifully in these simple, buttery muffins. They freeze well, too.
Your favorite fresh fruit works beautifully in these simple, buttery muffins. They freeze well, too.
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This easy meatloaf recipe is one of our best--made over 7,000 times and never disappoints! This no-fail meatloaf makes 8 servings.
This easy meatloaf recipe is one of our best--made over 7,000 times and never disappoints! This no-fail meatloaf makes 8 servings.
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Get Jerk Chicken with Mango Chutney and Fried Plantains Recipe from Food Network
Get Jerk Chicken with Mango Chutney and Fried Plantains Recipe from Food Network
Ingredients:
yellow onion, cloves, jalapeno, soy sauce, brown sugar, thyme leaves, cinnamon, allspice, chicken, sandwich rolls, sour cream, sauce, zest, mangos, raisins, ginger, white wine vinegar, turmeric, green plantain, black peppercorns
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A delightful and rich halibut recipe with a memorable herbed white wine cream sauce.
A delightful and rich halibut recipe with a memorable herbed white wine cream sauce.
Ingredients:
halibut steaks, flour, butter, dry white wine, lemon, heavy cream, parsley, basil, capers
cooking.nytimes.com
This recipe is adapted from Naomi Duguid's chicken salad in "Burma: Rivers of Flavor." It incorporates shallots two ways, raw and fried, as well as the deeply savory oil used to fry them Bright with lime juice, the raw heat of a green chile and plenty of fresh herbs, it's excellent plain, or with some chopped cucumber and lettuce beneath it, for crunch As Ms
This recipe is adapted from Naomi Duguid's chicken salad in "Burma: Rivers of Flavor." It incorporates shallots two ways, raw and fried, as well as the deeply savory oil used to fry them Bright with lime juice, the raw heat of a green chile and plenty of fresh herbs, it's excellent plain, or with some chopped cucumber and lettuce beneath it, for crunch As Ms
cooking.nytimes.com
Thai-style fried rice is an addiction in our household If you cannot find Alter Eco’s ruby red jasmine, you can make this dish with red Bhutanese rice or with regular jasmine rice This may seem like a lot of fried rice, but believe me, you’ll finish it in one sitting
Thai-style fried rice is an addiction in our household If you cannot find Alter Eco’s ruby red jasmine, you can make this dish with red Bhutanese rice or with regular jasmine rice This may seem like a lot of fried rice, but believe me, you’ll finish it in one sitting
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Get Mom's Surf and Turf Recipe from Food Network
Get Mom's Surf and Turf Recipe from Food Network
Ingredients:
filet mignon, scallops, dry red wine, ginger, scallions, garlic, cornstarch, oyster sauce, sugar, chicken stock, rice cakes
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There are lots of cream, eggs, coconut, and melted marshmallows in this sinfully rich pie, so don 't be surprised if it disappears quickly. Luckily, this recipe yields two pies!
There are lots of cream, eggs, coconut, and melted marshmallows in this sinfully rich pie, so don 't be surprised if it disappears quickly. Luckily, this recipe yields two pies!
Ingredients:
cream, butter, sugar, eggs, cornstarch, vanilla, salt, miniature marshmallows, coconut, pie shells, egg whites, cream of tartar
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Get Vanilla Orange Tart Recipe from Food Network
Get Vanilla Orange Tart Recipe from Food Network
Ingredients:
vanilla wafers, butter, egg yolks, sugar, cornstarch, gelatin, milk, vanilla bean, orange juice, orange
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This is such a great dish! You can get creative by adding more options like water chestnuts, nuts, green onion, shrimp... the list is endless. This recipe was a accidental mixture that has been a hit over and over.
This is such a great dish! You can get creative by adding more options like water chestnuts, nuts, green onion, shrimp... the list is endless. This recipe was a accidental mixture that has been a hit over and over.