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No-bake cookie dough truffles filled with chocolate chips and pecans are a tasty treat that doesn't require any cooking.
No-bake cookie dough truffles filled with chocolate chips and pecans are a tasty treat that doesn't require any cooking.
Ingredients:
brown sugar, butter, vanilla, flour, condensed milk, chocolate chips, pecans, chocolate
www.chowhound.com
A recipe for lemonade that uses strawberry-basil syrup to give it a rosy color and an herbal, fruity flavor.
A recipe for lemonade that uses strawberry-basil syrup to give it a rosy color and an herbal, fruity flavor.
www.chowhound.com
Chocolate and vanilla cheesecake swirled together on a cookie crust.
Chocolate and vanilla cheesecake swirled together on a cookie crust.
www.delish.com
Best served slathered with plenty of Irish butter!
Best served slathered with plenty of Irish butter!
www.foodnetwork.com
Get Blueberry Buttermilk Pancakes Recipe from Food Network
Get Blueberry Buttermilk Pancakes Recipe from Food Network
www.allrecipes.com
An easy seasonal fruit dessert that can be served with a cheese selection.
An easy seasonal fruit dessert that can be served with a cheese selection.
www.chowhound.com
An easy and fast recipe for scones made with cream and butter for a rich and fluffy texture.
An easy and fast recipe for scones made with cream and butter for a rich and fluffy texture.
www.foodnetwork.com
Get Strawberry-Rhubarb Tart Recipe from Food Network
Get Strawberry-Rhubarb Tart Recipe from Food Network
www.chowhound.com
A simple muffin recipe made with sweet, juicy blackberries and rich cream, plus a citrus kick from a crunchy orange-scented sugar topping.
A simple muffin recipe made with sweet, juicy blackberries and rich cream, plus a citrus kick from a crunchy orange-scented sugar topping.
cooking.nytimes.com
A rub is a dry spice or spice and herb mixture used to coat the meat before grilling, adding not only strong flavor but a bit more crunch, especially if you toast, mix and grind the spices yourself.
A rub is a dry spice or spice and herb mixture used to coat the meat before grilling, adding not only strong flavor but a bit more crunch, especially if you toast, mix and grind the spices yourself.
www.chowhound.com
Serve this with grilled fish, chicken, or rice.
Serve this with grilled fish, chicken, or rice.