Search Results (13,125 found)
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This simple raspberry sorbet recipe uses only four ingredients to produce a light, refreshing frozen dessert.
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A healthy grilled vegetable pasta salad recipe.
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These adorable little lamb cupcakes are easy to make and are a great centerpiece for your Easter table or sweet treat at your Easter brunch.
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This side dish of corn and green onion is dressed in white wine vinegar, lime juice, and tarragon.
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This recipe is by Barbara Kafka and takes 40 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Cold milk mixed with carbonated lemon-lime soda makes a refreshing summer treat.
Ingredients: milk, lemon lime
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Get Plum-Vanilla Preserves Recipe from Food Network
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An entrée of roasted pork, carrots, and onions can be made in advance or right before the meal; it can also be served hot, cold, or at room temperature.
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Enjoy this hearty and simple pot roast with balsamic onions on a cold night.
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Sage is the dominant spice in this rub for spareribs.
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During the weekends when things are a little slower in my home, I have been making meals with several veggie side dishes. This Cabbage Orange Salad is one of...