Search Results (12,476 found)
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Try an easy coleslaw made with zucchini and carrots--it's a fresh way to use up that bumper crop of zucchini.
Ingredients: zucchini, carrot, fat, sugar
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Brie, white wine and julienne vegetables are gently cooked in a veloute sauce in this elegant soup. Serve garnish with chives or scallions.
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Get Chicken and Broccoli Twice-Baked Spaghetti Squash Recipe from Food Network
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Get Slow-Cooker Smoked Chicken and Shrimp Gumbo Recipe from Food Network
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Buttermilk sorbet can be used to make a rhubarb float (pictured).
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Stuff big mushrooms with a cheese and meat filling, top with prepared pasta sauce and mozzarella cheese, and get the flavors of lasagna without the noodles, in less than an hour.
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Eggs topped with cheddar cheese and bacon are like breakfast in a bite.
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Savory-sweet and delicious mixed greens will make a perfect side dish for any main dish, especially a Southern-style dish like fried chicken or smoked pork chops.
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A rich baked ziti Alfredo recipe with chicken and broccoli.
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A standing beef rib roast rubbed with seasonings is roasted to perfection and served with onions and potatoes roasted in the pan drippings.
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Layers of sourdough bread, spinach, soy sausage, and cheese are baked in a mixture of egg and milk for an easy brunch recipe for a crowd.
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Strawberries, bananas, yogurt and ice are all you need in your blender for this refreshing, ice-cold treat.
Ingredients: strawberries, bananas, ice, yogurt