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Get Guacamole Recipe from Food Network
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Get Smoked Salmon "Carrots" Recipe from Food Network
www.allrecipes.com
This medium-hot green salsa features fresh jalapeno peppers and cilantro. Try it on eggs, as a marinade, or with tortilla chips.
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Broccoli is roasted with fragrant sage leaves and red onions for a crisp vegetable side dish.
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A spice grinder is a key tool, because freshly ground spices have the most vibrant flavor. The spice crust on this roast is peppery, fragrant, and so delicious you'll want to pick it off and eat it while the roast rests.
www.simplyrecipes.com
Zesty crab salad sandwich in sourdough bread, grilled on a panini press.
cooking.nytimes.com
This recipe is by Nancy Harmon Jenkins and takes 2 hours 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Arguably the most popular German sausage.
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Chicken, tomatoes, cream cheese, and Parmesan cheese are baked in avocados halves in this quick, easy, and delicious recipe.
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A straightforward hummus that may be augmented with roasted red peppers or olives. Serve with crackers, flat breads or on a pita with sprouts for a great light lunch.
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Get Garlic and Lemon Oil Recipe from Food Network
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Get Eggs in Purgatory Recipe from Food Network