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Fresh blueberries are gently folded into a lemony batter and poured into a baked pie shell. A lovely meringue is then spooned over the top, and the pie is slipped into a hot oven until golden. This recipe yields two pies.
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A yummy filling of sour cream, vanilla pudding, and a bit of almond extract is poured into an unbaked pie crust, topped with slices of peaches, and finished with a sweet peach syrup glaze.
www.delish.com
They only take 20 minutes!
www.delish.com
A kick of ginger enhances chicken and dumpling soup.
www.chowhound.com
An update on the classic ham and cheese sandwich, with creamy Cambozola cheese, pungent Black Forest ham, and sweet caramelized onions.
www.delish.com
Who needs a tortilla when you have ham?
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Use up leftover holiday ham in this rich and creamy soup. Using shortcuts like frozen hash brown potatoes, the soup takes only minutes to prepare and the slow cooker does the rest.
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With the slightly sweet, somewhat salty, and subtly smoky flavor of the ham, this hearty soup is the ideal fall or winter soup -- a great one for lunches, or as a starter for dinner.
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This delicious low-carb omelet is a classic and versatile meal for two, either for lunch, breakfast or brunch, and so quick and easy to make!
www.foodnetwork.com
Get Deep-Dish Ham Quiche with Herb and Asparagus Salad Recipe from Food Network
www.simplyrecipes.com
Grilled cheese sandwich with slices of ham, a fried egg, baby spinach, and gruyere cheese on rye bread.
Ingredients: egg, rye bread
www.foodnetwork.com
Get Catalan Toasts Recipe from Food Network