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Get Pork Sandwiches with White Barbecue Sauce Recipe from Food Network
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Get Fried Provolone with Italian Salsa Recipe from Food Network
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A recipe for a light watermelon-and-beer cocktail with aromatic Créole Shrubb liqueur.
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Get Mixed Green Salad With Parmigiano Crisps Recipe from Food Network
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This sloppy joe recipe uses ground turkey and yellow onion in a ketchup-based sauce seasoned with brown sugar, chili powder, Worcestershire sauce, and Dijon mustard for a quick and easy lunch sandwich filler.
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Get Cheddar-Bacon Wedge Salad Recipe from Food Network
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This coleslaw with a creamy dressing is a quick, easy crowd-pleaser.
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This spinach and strawberry salad is topped with a fabulous homemade poppy seed dressing.
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This is one of our favorite salad recipes. The combination of Romaine lettuce, toasted pecans, and fresh strawberries is unusual, but so good!
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This is a easy way to make Korean BBQ. You can also substitute chicken breast or sliced rib-eye for the short ribs. If you use chicken or rib-eye, you must add thinly sliced green onion tops.
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When deep-frying, do not fry more than one layer of rings at a time (although a little overlap is fine).
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Fresh squeezed lemon juice with vodka. It just doesn't get better than that.
Ingredients: lemon juice, vodka, sugar, lemon, mint