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Mild-flavored napa cabbage contrasts nicely with toasted almonds and melt-in-your-mouth blue cheese crumbles in this simple salad recipe.
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This gingerbread cake recipe is made with Guinness, served with vanilla-infused pears and a whipped crème fraîche topping.
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A hint of curry powder, lime juice and zest, and a bit of spice from hot pepper sauce add zing to this cooling, summery cucumber and avocado salad.
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These doughnuts are a classic breakfast item. Flavor your glaze with chocolate or maple spread for different flavors.
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Get Spaghettini with Checca Sauce Recipe from Food Network
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These light, lemony cupcakes, made from scratch, have a fluffy whipped cream icing.
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Get Chicken Spaghetti Squash Recipe from Food Network
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A beautifully flavored, citrus-infused New York-style cheesecake with a graham cracker crust.
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A hot cheese dip studded with sausage is an easy crowd-pleaser for your next party.
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Get Texas Toast Brisket Cheesy Egg Sandwich Recipe from Food Network
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This rich, creamy, tomato soup is easily made in a slow cooker and features Italian plum tomatoes and half-and-half. It makes for a great go-to on a cold winter day.
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This summery salad is made with salad greens, fresh oranges, red onions, glazed walnuts, and Gorgonzola cheese, then topped with a homemade citrus vinaigrette.