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Cherries and pork may sound like a weird combo, but these are amazing, and a great way to use up all those summer cherries.
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These baked beans are so delicious, you may end up eating them as your main dish instead of a side dish! They are packed with a savory, meaty flavor and are also great over rice.
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Combine Thanksgiving's leftover mashed potatoes with black beans and peppers to make these crispy patties.
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Use canned beans and this quick and easy recipe to make black bean soup with a bit of heat.
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Get Black Forest Pancake Ice Cream Sandwiches Recipe from Food Network
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These easy ground turkey wraps will feed the whole family with a lean yet filling combo of green chiles, spices, brown rice, and black beans.
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Get Caramelized Plum-Ricotta-Black Pepper Crostini Recipe from Food Network
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Vegetables lightly sauteed are combined with Mexican-style stewed tomatoes, green chilies and corn in this recipe using canned black and kidney beans.
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Use Mexican-style stewed tomatoes for extra flavor and rotisserie-roasted chicken for extra ease in this chicken and black bean chili recipe.
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A tasty lime dressing, with cayenne and garlic added for kick, make this salad a bit different from the usual.
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An easy spicy dish made with rice and black-eyed peas. Adjust the spices to your needs - less Creole Seasoning if you like it mild, add chili powder or cayenne pepper for more kick!
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Satisfying bean soups often have to simmer for hours; this vegetarian stew tastes as if it did but uses canned beans and broth as shortcuts.