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Even better home made!
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Soy milk and nutritional yeast are the base for this vegan French toast recipe that is quick and easy to prepare.
cooking.nytimes.com
This recipe came to The Times from Karen Van Guilder Little, an owner of Josephine, a restaurant in Nashville, along with her husband, the chef Andrew Little These succulent brussels sprouts are served there and at her Thanksgiving table every year “I started playing around with peanut butter — it’s rich and salty like bacon — and it just clicked," Mr
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Watermelon rind is cooked in a syrup infused with basil and spearmint then dehydrated into sweet, chewy candy in this 5-ingredient recipe.
Ingredients: watermelon, water, sugar, spearmint, basil
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Get 4-Ingredient Blueberry Pie Recipe from Food Network
Ingredients: pie crusts, sugar, blueberries, flour
www.chowhound.com
Don’t be fooled by its innocent chocolaty appearance—this Caribbean cake is spicy, boozy, and every bit as wicked as devil’s food cake.
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This moist and easy mango cake is the result of yellow cake mix and mango baked together and topped with homemade mango glaze.
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Make your own Turkish-style coffee with this simple recipe.
Ingredients: milk, turkish, sugar
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Get Uniq Fruit Marmalade Recipe from Food Network
Ingredients: lemon, fruits, sugar
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The autumnal bounty of apples and pears makes this maple syrup and pumpkin pie spice-flavored crisp recipe a fall natural.
www.simplyrecipes.com
Caramel from scratch is easy! And apples dipped in delicious homemade caramel sauce are perfect for Halloween!