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"I love a hot fudge sundae, but this is more refreshing," says Jimmy Bradley about this light, citrusy mousse layered with orange granita and chopped almonds.
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The fruitcake from this French recipe uses candied orange peel, walnuts, and raisins to make a fruitcake requiring no aging.
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This coleslaw with a creamy dressing is a quick, easy crowd-pleaser.
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This easy banana sheet cake is topped with a flavorful icing.
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This buttermilk cornbread is thick with creamed corn, Cheddar cheese, fresh onion and jalapeno pepper. A melted Cheddar crust tops it off.
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A little sinful. A treat for the 'big kids'. An Excellent brownie for special occasions.
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Fresh strawberries in a sweet glaze top a baked cream cheese filling in this delightful deep-dish pie.
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A very rich and sweet cake. You may substitute pecans for the walnuts if you prefer.
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Pumpkin spice and a splash of bourbon? This sweet cake made with Stevia In The Raw® is a perfect dessert for the holidays.
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This snack cake is so delicious that my family can eat the entire batch in one day! Very easy and moist.
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These chocolate-mayonnaise cupcakes are moist and tender, topped with a creamy caramel frosting.
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A meal that practically cooks itself in the slow cooker, these chicken and dumplings are made healthier by adding more vegetables and using natural soup.