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A sweet and sour dressing coats layers of sliced potatoes, bacon, and celery in this flavorful potato salad with a German flair.
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Cranberries and jalapeno peppers are sauteed together and stirred into cream cheese for a sweet and savory dip perfect for the holiday season.
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This is an old German recipe. The cake improves with aging, so bake several days ahead.
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Start your day off right with a filling muffin. Add moisture and flavor to your bran muffins with Mott's Cinnamon Applesauce.
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This is a wonderful recipe from Colonial Williamsburg.
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Get Fall Berry Conserve Recipe from Food Network
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Get Double Hot Chocolate Recipe from Food Network
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Get Pumpkin Spice-Rubbed Pork Loin Recipe from Food Network
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Get Kicked Up Cole Slaw Recipe from Food Network
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Keep these crisp-yet-chewy cookies on hand for an after-school treat.
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These sandwich cookies get plenty of rich chocolate flavor from cocoa powder and an intense ganache filling.
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Hot cross buns are made with buttermilk and raisins with a hint of cinnamon. These are a family tradition for Easter brunch.