Search Results (241 found)
www.allrecipes.com
This vegan version of the classic soup may be dairy-free, but it sure isn't flavor-free. Soy milk gives the comforting meal a bit of richness, while the potatoes and carrots make it hearty and filling.
This vegan version of the classic soup may be dairy-free, but it sure isn't flavor-free. Soy milk gives the comforting meal a bit of richness, while the potatoes and carrots make it hearty and filling.
Ingredients:
olive oil, onion, garlic, vegetable broth, potatoes, baby carrots, kernel corn, soy milk, garlic powder, salt, black pepper, flour, parsley
www.allrecipes.com
This creamy chicken and corn chowder, made spicy with ground cumin, green chilies, and hot pepper sauce, will warm you right through. Shredded Monterey jack cheese and half and half make this soup rich and delicious.
This creamy chicken and corn chowder, made spicy with ground cumin, green chilies, and hot pepper sauce, will warm you right through. Shredded Monterey jack cheese and half and half make this soup rich and delicious.
Ingredients:
chicken breasts, onion, garlic, butter, chicken bouillon, water, cumin, half and half, monterey jack, cream, green chiles, hot pepper sauce, tomato, cilantro
www.delish.com
Just as good as the satisfying chowders you find in restaurants along the New England coast, this creamy chowder can easily be made at home in less than an hour. Why not whip some up right now?
Just as good as the satisfying chowders you find in restaurants along the New England coast, this creamy chowder can easily be made at home in less than an hour. Why not whip some up right now?
Ingredients:
bacon, sweet onion, garlic, chicken broth, seafood, potatoes, kernel corn, crabmeat, heavy cream
cooking.nytimes.com
This delicate and brothy clam chowder soaks into the toast — an elegant and light-handed way of adding tender — rather than floury, thick and pasty — body to the soup Removing each clam as soon as it pops open during the steaming is a small effort with enormous yield: there's not one bite of pencil-eraser toughness throughout!
This delicate and brothy clam chowder soaks into the toast — an elegant and light-handed way of adding tender — rather than floury, thick and pasty — body to the soup Removing each clam as soon as it pops open during the steaming is a small effort with enormous yield: there's not one bite of pencil-eraser toughness throughout!
Ingredients:
olive oil, onion, celery, tarragon, dry white wine, clam juice, guanciale, canola oil, leeks, yukon gold, thyme, heavy cream, clams
www.allrecipes.com
This is a completely vegan, lactose and cholesterol free soup made with non-dairy creamy, potatoes, celery, leeks, and whole kernel corn. A good recipe for those with dietary restrictions.
This is a completely vegan, lactose and cholesterol free soup made with non-dairy creamy, potatoes, celery, leeks, and whole kernel corn. A good recipe for those with dietary restrictions.
www.allrecipes.com
This was my great-grandmother's recipe. It is very good to eat on a cold winter's day.
This was my great-grandmother's recipe. It is very good to eat on a cold winter's day.
cooking.nytimes.com
This is chowder at its simplest: corn, onion, potatoes and milk, with a couple of chopped tomatoes and a handful of parsley to add flavor and color Starting with bacon and finishing with cream makes a richer version of the dish But you could easily expand its borders by adding curry powder and ginger, sour cream and cilantro
This is chowder at its simplest: corn, onion, potatoes and milk, with a couple of chopped tomatoes and a handful of parsley to add flavor and color Starting with bacon and finishing with cream makes a richer version of the dish But you could easily expand its borders by adding curry powder and ginger, sour cream and cilantro
www.allrecipes.com
Restaurant style comfort food directly from Maine that is easy to make and wonderful to eat!! Serve with crackers and corn bread if desired!! The real person that deserves full credit for this recipe is a wonderful mother named Cathy that lives in Chicago and loves her son in Kansas!!
Restaurant style comfort food directly from Maine that is easy to make and wonderful to eat!! Serve with crackers and corn bread if desired!! The real person that deserves full credit for this recipe is a wonderful mother named Cathy that lives in Chicago and loves her son in Kansas!!
www.allrecipes.com
Creamy shrimp and potato soup with red bell peppers and fresh spinach is perfect for company and for regular weeknight dinners.
Creamy shrimp and potato soup with red bell peppers and fresh spinach is perfect for company and for regular weeknight dinners.
Ingredients:
olive oil, onion, red bell pepper, potatoes, chicken broth, garlic powder, dry mustard, paprika, salt, shrimp, milk, flour, spinach
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Potatoes, milk, corn and Cheddar cheese are the signature ingredients in this quick, creamy soup.
Potatoes, milk, corn and Cheddar cheese are the signature ingredients in this quick, creamy soup.
Ingredients:
potatoes, carrots, celery, onion, salt, butter, milk, flour, kernel corn, cheddar cheese
www.allrecipes.com
Cream-style corn and cubes of potato are combined with browned ground beef and onions in this milk based soup.
Cream-style corn and cubes of potato are combined with browned ground beef and onions in this milk based soup.
www.allrecipes.com
This will be a recipe that you won't lose--it is SO good! Kids will love the idea of using popped corn instead of croutons on top.
This will be a recipe that you won't lose--it is SO good! Kids will love the idea of using popped corn instead of croutons on top.