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The prettiest corn you'll grill all summer.
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Oven-fried eggplant is a baked version of family-friendly dish with a breading of eggs, Parmesan cheese, and bread crumbs seasoned your way.
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Grits are cooked with garlic flavored processed cheese, and served with sauteed shrimp and tomatoes.
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Discover true decadence with these delicious homefries fried with green garlic in duck fat.
Ingredients: duck, potatoes, green garlic
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Get Garlic Yukon Gold Mashed Potatoes Recipe from Food Network
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Get Donatelli's - Meat Sauce Recipe Recipe from Food Network
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These no-guilt mozz sticks are even better than the real deal.
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This authentic red pork tamales recipe comes from Jalisco, Mexico. The tamales are filled with pork shoulder and a spicy tomato sauce.
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"If you have some potatoes, green beans, and cauliflower, you have a heck of a dish," says José Andrés.
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Betcha can't eat just one!
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This Caribbean-inspired chicken marinade spiked with dark rum and cinnamon is quick and easy to make and perfect for summer barbequing.
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Mussels have three things going for them: Theyre cheap, quick to cook, and delicious. Using clean farmed mussels negates their one big drawbackthe tedious chore of scrubbing and debearding.