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This batter makes light, fluffy, and delicious pancakes. I have been making them for years and everyone that tries them wants the recipe.
Ingredients: flour, sugar, baking powder, salt, water, oil
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Vegetarian ground beef is simmered with tomato sauce, onion and a host of spices to create this hearty, vegan chili.
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Get Vegan Pancakes Recipe from Food Network
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Shredded cucumber is mixed with olive oil, salt, and onions in this vegan version of tzatziki sauce, a Greek-inspired condiment.
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Get Iceberg Lettuce Salad Recipe from Food Network
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Shredded cabbage is tossed in a tangy dressing in this quick five-ingredient coleslaw.
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Get Paella Burgers and Spanish Fries with Pimiento Mayonnaise Recipe from Food Network
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This creamy smooth blueberry coconut ice cream made with lemon juice, ground flax seeds, and xanthan gum is an easy treat to make for vegans.
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Veggie dogs are wrapped in homemade dough for an updated classic.
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Vegan kale and chickpea soup is a warm meal the whole family will like. Serve over pasta for a hearty dinner.
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Split peas dissolve into a simple broth of onion, carrots, and celery to make this vegan soup that's light yet filling for any winter night.
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This homemade salad dressing is so quick, easy, and versatile, you may never purchase bottled dressing again.