Search Results (19,269 found)
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Spicy pork sausage and ground beef simmer with cabbage in a vinegary tomato sauce for a tasty potluck hit.
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These fluffy mashed potatoes, rich with butter and milk, are seasoned perfectly with kosher salt and white pepper.
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The name hints at all the colors in this marvelous coleslaw. Blue cheese is mixed into a creamy white dressing, while cherry tomatoes add bright red color to make this salad simply memorable.
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A simplified cabbage roll recipe, made here with ground chicken, tastes great with less work.
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This zesty white bean chili with chopped smoked sausage is ready to serve in 20 minutes.
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This recipe came to The Times in 2003 from Barbara Lynch, the owner and chef of No 9 Park in Boston It is incredibly rich, and remarkably good
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Get Shoestring Fries with Truffle Aioli Recipe from Food Network
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This stovetop casserole, made with bacon, Italian sausage, cabbage, and apples, will be on your dinner menu year-round - it's that simple and delicious!
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Cabbage leaves stuffed with ground beef, onion and rice, covered in a sweet and tangy tomato sauce and cooked in a slow cooker.
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These cabbage rolls are stuffed with a mixture of beef, pork, and venison, then baked in a tomato sauce. I remember my grandmother making these on special occasions, usually when she had a lot of hands to help her! This is time consuming but most excellent, and the rolls freeze well for later consumption.
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White chocolate, dried cherries, and almond extract come together in this delicious and sweet fudge.
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White chocolate peppermint bark is a fresh-tasting, rich, and creamy holiday treat; it's so easy to make, you could make batches as gifts.
Ingredients: bark