Search Results (1,169 found)
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A simple dessert--or breakfast dish--of broiled grapefruit, orange, and pineapple topped with butter and brown sugar.
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Hearty yet healthy, this soup is loaded with greens, beans, farro, potatoes, and herbs.
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This Chinese soup of pork meat balls and winter melon is very warming. I love to make this during the winter months when it's chilly outside.
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This simple, time-saving recipe lets you prepare winter root vegetables in advance for Thanksgiving dinner. Parboil parsnips, rutabaga, and carrots, freeze or refrigerate them until needed, then toss them with vegetable oil, salt, pepper, and dried basil before roasting them to bring out their natural sweetness.
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Get Warm Wilted Winter Greens Recipe from Food Network
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Swap barley for Arborio rice for a new whole-grain twist on traditional risotto. Carrots, zucchini, yellow squash, and thyme add a nice hint of color and flavor to the dish.
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Get Andouille Sausage Rice Pot Recipe from Food Network
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Learn to cook spaghetti squash, also known as vegetable spaghetti, with our easy recipe. Photos are included in the step-by-step guide to roasting nature's spaghetti...
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This is a typical Provençal gratin, bound with rice and eggs You can use the recipe as a template for other gratins using other cooked vegetables.
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Delicious veggie tacos made with spiced butternut squash.
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Get Grandma Williams' Squash Pie Recipe from Food Network