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These tasty shrimp tacos with tomatillo salsa and avocado are seasoned with chili and lime juice for a quick and easy dinner.
These tasty shrimp tacos with tomatillo salsa and avocado are seasoned with chili and lime juice for a quick and easy dinner.
Ingredients:
shrimp, olive oil, garlic, chili powder, salt, cayenne pepper, lime juice, corn tortillas, tomatillo salsa, avocado, sour cream, cilantro
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Tres leches cake is a cake soaked in a sweet milk syrup and topped with whipped cream. It's really moist, delicious, and simple.
Tres leches cake is a cake soaked in a sweet milk syrup and topped with whipped cream. It's really moist, delicious, and simple.
Ingredients:
vegetable shortening, yellow cake mix, eggs, water, vegetable oil, vanilla, evaporated milk, condensed milk, half and half, heavy whipping cream, sugar
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This is an old family recipe for the dumplings, which were originally Polish egg noodles (kluski), and over the years I have modified it to make homemade dumplings. The broth is seasoned with basil, allspice, and poultry seasoning.
This is an old family recipe for the dumplings, which were originally Polish egg noodles (kluski), and over the years I have modified it to make homemade dumplings. The broth is seasoned with basil, allspice, and poultry seasoning.
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Homemade mushroom gravy takes the flavor of simple hamburger steaks to the next level. It's still quick enough to cook for a weeknight dinner.
Homemade mushroom gravy takes the flavor of simple hamburger steaks to the next level. It's still quick enough to cook for a weeknight dinner.
Ingredients:
beef, onion, eggs, worcestershire sauce, parsley flakes, salt, garlic powder, onion powder, black pepper, butter, button mushrooms, flour, beef broth, sour cream
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This casserole is the tastiest chicken dish that I have ever tasted. The sweet potato adds an interesting addition to the chicken, alternatively butternut squash can be used in its place. Everyone I have ever cooked this casserole for has loved it! Serve with rice or mashed potato with fresh, crisp green vegetables.
This casserole is the tastiest chicken dish that I have ever tasted. The sweet potato adds an interesting addition to the chicken, alternatively butternut squash can be used in its place. Everyone I have ever cooked this casserole for has loved it! Serve with rice or mashed potato with fresh, crisp green vegetables.
Ingredients:
olive oil, onion, garlic, sweet potatoes, carrots, bone, flour, dry white wine, chicken stock, half and half
www.delish.com
An outrageously elegant dessert topped with chocolate glaze and whipped cream.
An outrageously elegant dessert topped with chocolate glaze and whipped cream.
Ingredients:
butter, confectioners sugar, cocoa, almond flour, salt, egg, heavy cream, milk, chocolate, egg yolk, gelatin, sugar, milk chocolate
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When I was growing up, my mom never ever made meatloaf and I always wanted to try it. I started experimenting with different recipes and I finally came up with the best meatloaf I have ever made!
When I was growing up, my mom never ever made meatloaf and I always wanted to try it. I started experimenting with different recipes and I finally came up with the best meatloaf I have ever made!
Ingredients:
butter, onion, cloves, salt, black pepper, beef, bread, crackers, egg, sour cream, worcestershire sauce, tomato sauce, milk, ketchup
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My husband's grandmother, Nonnie, used to make her really unique version of Persimmon Pudding every Thanksgiving. When she wasn't able to make it anymore, my husband asked if I would take over. I did, and am now required to bring this to every fall family gathering!
My husband's grandmother, Nonnie, used to make her really unique version of Persimmon Pudding every Thanksgiving. When she wasn't able to make it anymore, my husband asked if I would take over. I did, and am now required to bring this to every fall family gathering!
Ingredients:
persimmon, sugar, eggs, baking soda, flour, salt, baking powder, cinnamon, buttermilk, heavy cream, honey, butter, water, vanilla
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Get Brandade with Escabeche Recipe from Food Network
Get Brandade with Escabeche Recipe from Food Network
Ingredients:
rosemary, vinegar, red onions, garlic, olive oil, cumin seeds, salt cod, potatoes, milk, cloves, heavy cream
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Tangy German potato salad is made with vinegar, red potatoes, bacon, chives, and sour cream for a salad that's great warm or cold.
Tangy German potato salad is made with vinegar, red potatoes, bacon, chives, and sour cream for a salad that's great warm or cold.
Ingredients:
potatoes, bacon, white vinegar, cider vinegar, sugar, salt, black pepper, sour cream, mayonnaise, red onion, parsley, chives
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Get Beef Wellington Recipe from Food Network
Get Beef Wellington Recipe from Food Network
Ingredients:
beef tenderloin, olive oil, button mushrooms, butter, shallot, heavy cream, breadcrumbs, parsley, dijon mustard, horseradish, egg, puff pastry
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These are sensational. Flour tortillas are deep fried and shaped into cups, brushed with honey, filled with ice cream balls coated with cookie crumbs and pecans, and then topped with lovely spiced pears.
These are sensational. Flour tortillas are deep fried and shaped into cups, brushed with honey, filled with ice cream balls coated with cookie crumbs and pecans, and then topped with lovely spiced pears.
Ingredients:
pears, sugar, cornstarch, cinnamon, lemon, graham cracker crumbs, pecans, vanilla ice cream, flour tortillas, vegetable oil, honey