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These slice-and-bake cookies are easy to make ahead of time. Just bake them any time you want fresh cookies!
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My grandmother used to make these and what a favorite they are. As I type this recipe, I see her handwriting and remember those good ole days! These are a delicate, cake like cookie with chocolate frosting. The nuts are optional, if you like them add them. Pecans or peanuts taste just as great as walnuts do.
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These EASY to make cookies are absolutely fantastic. Moist and chewy - can't stop at one, or two,..... ...
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Get Mascarpone Sorbetto with Rosemary Honey Recipe from Food Network
www.delish.com
Ask a Wisconsin purist -- tradition demands that these sausages be served on a toasted hard roll (not a hot dog bun), with butter, spicy mustard (not ketchup), sweet pickles (not lettuce), and sauerkraut.
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This unusual-sounding flavor combination turns plain old popcorn into an exotic (but still easy-to-make) snack.
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If I didn't make these each year for Christmas, I think my husband would disown me.
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Homemade catalina dressing that tastes even better than store-bought is quick and easy to prepare using ingredients you probably have on hand.
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Eggs, butter, flour and sugar are stirred together, and combined with flour, unsweetened cocoa and oodles of chocolate chips. This batter is poured into a prepared crust and baked until everything melts and mingles. This pie is especially rich and decadent when served warm with huge scoops of vanilla ice cream.
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These canapes are a festive addition to holiday gatherings that call for great friends, elegant bites, and jolly cocktails.
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Eggnog added to waffle batter adds a touch of holiday flavor to these crisp Belgian waffles topped with warm raspberry preserves and fresh raspberries. Add a dollop of whipped cream if desired for a special Christmas breakfast or brunch.
www.chowhound.com
Klaichas are a national treat from Iraq. Traditionally, they press them into special moulds similar to tabis, but I just press them with the prongs of a fork...