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www.delish.com
Simple crushed hard candies are used to elevate sugar cookies from mundane to magical.
Simple crushed hard candies are used to elevate sugar cookies from mundane to magical.
www.chowhound.com
This easy brownie recipe uses no fancy equipment or ingredients, takes only 20 minutes to put together, and makes a delicious brownie sundae.
This easy brownie recipe uses no fancy equipment or ingredients, takes only 20 minutes to put together, and makes a delicious brownie sundae.
www.delish.com
Your favorite childhood snack can easily be made at home.
Your favorite childhood snack can easily be made at home.
www.delish.com
At Miss Shirley's in Baltimore, MD, the most popular flapjacks are these luscious blueberry pancakes.
At Miss Shirley's in Baltimore, MD, the most popular flapjacks are these luscious blueberry pancakes.
www.foodnetwork.com
Get Butter and Jam Thumbprints Recipe from Food Network
Get Butter and Jam Thumbprints Recipe from Food Network
www.allrecipes.com
This is a tangy variation of an old recipe. Blueberry pound cake with the added spark of lemon. I love it and so do my kids.
This is a tangy variation of an old recipe. Blueberry pound cake with the added spark of lemon. I love it and so do my kids.
www.allrecipes.com
This sweet and buttery lemon pound cake is easy to make and can be served plain with a cup of coffee or dressed up for any occasion.
This sweet and buttery lemon pound cake is easy to make and can be served plain with a cup of coffee or dressed up for any occasion.
cooking.nytimes.com
Traditional English scones are barely sweet — they are usually eaten with sweet jam and clotted cream — and they are lighter, flakier and tastier than their American counterparts You can make the dough in the food processor (do not overprocess), but if you’re willing to incorporate the butter by hand it is of course fine to do it in a bowl You’re looking for a slightly sticky but not messy dough; start with a half cup of cream and increase it as needed
Traditional English scones are barely sweet — they are usually eaten with sweet jam and clotted cream — and they are lighter, flakier and tastier than their American counterparts You can make the dough in the food processor (do not overprocess), but if you’re willing to incorporate the butter by hand it is of course fine to do it in a bowl You’re looking for a slightly sticky but not messy dough; start with a half cup of cream and increase it as needed
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Get Classic Crispy Waffles Recipe from Food Network
Get Classic Crispy Waffles Recipe from Food Network
www.allrecipes.com
Big Blueberry muffins with a crusty sugar topping. A recipe I got from my Grandma. The blueberries and the sweet batter are fabulous together. Favorites of all who have tried them. Quick and easy, made with few ingredients. Remember to use paper liners!
Big Blueberry muffins with a crusty sugar topping. A recipe I got from my Grandma. The blueberries and the sweet batter are fabulous together. Favorites of all who have tried them. Quick and easy, made with few ingredients. Remember to use paper liners!
www.foodnetwork.com
Get Nantucket Cranberry Pie, Cooking Thin Slim Down Recipe from Food Network
Get Nantucket Cranberry Pie, Cooking Thin Slim Down Recipe from Food Network
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Get Witch Finger Cookies Recipe from Food Network
Get Witch Finger Cookies Recipe from Food Network