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Get Banana Sour Cream Pancakes Recipe from Food Network
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An easy grilled chicken breasts with lime cilantro marinade recipe.
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When I developed this recipe, I set out to replicate, more or less, the texture of a fudge pie I had on occasion as a child at a café in Oakland, CA-softer than...
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Walnuts and maraschino cherries make this rich cream cheese bar cookie into a little taste of heaven.
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Spring’s first garlic is celebrated in this delicate pasta dish.
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Get Aaron Sanchez's Mexican Brownies Recipe from Food Network
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Summertime is the right time for cucumber and tomato salad. This one is dressed with a basic homemade salad dressing.
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This recipe is by Craig Claiborne and takes 50 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Teriyaki pork tenderloin, mandarin oranges, and sugar snap peas make up this recipe for a delicious weeknight orange pork stir fry.
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Here is a rub that provides a fast, flavorful coating for barbecue: beef, pork, chicken, lamb, venison It calls for the process known as indirect grilling, in which you build a fire on one side of your grill and cook on the other, so that the meat is never in direct contact with flame (If you grill this rub directly, the sugar and spices will burn rather than melt into appetizing darkness.) The recipe is forgiving
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Get "O My Ganache" Cherry Macaroon Torte Recipe from Food Network
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Classic cheesecake gets a summery upgrade.