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The classic green bean casserole is even more delicious at Thanksgiving dinner when made with fresh green beans.
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Quick vegetarian samosas with a curried garbanzo bean filling. You can adjust the amount of curry paste according to your taste.
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If you are looking for a balanced vegetarian meal that is easy to make and full of flavor, try this earthy yet tangy garbanzo bean and quinoa salad.
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A delightful chinese recipe, for days when you are pressed for time but need a hearty meal.
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This variation of classic French green bean amandine includes roasted garlic and blue cheese for an extra kick.
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Welcome to a new and tastier version of the classic green bean casserole with bacon and fresh mushrooms.
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This ground turkey chili is made with great Northern beans, salsa, corn, and pepper-jack cheese. It is very tasty and a little spicy; if you don't like it spicy, cut the amount of cheese in half--it will still have a little kick!
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I really don't cook Mexican that much but I seem to be on a roll. I'm heading to a Super Bowl Party and decided to make some grilled stuffed poblanos. I make...
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Cauliflower, green beans, and bacon are tossed with a buttery sauce and topped with grated mozzarella cheese for a rich and creamy side dish.
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English muffin halves are topped with maple-cured baked beans, onion, tomato, cheese, and bacon. A delicious family favorite!
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You'll want to eat this filling with or without the tortilla.