Search Results (3,444 found)
www.allrecipes.com
All you need is three simple ingredients and about 10 minutes to prepare this quick apple cobbler. Serve with a scoop of vanilla ice cream!
All you need is three simple ingredients and about 10 minutes to prepare this quick apple cobbler. Serve with a scoop of vanilla ice cream!
www.allrecipes.com
This is an easy and delicious recipe made with a cake mix.
This is an easy and delicious recipe made with a cake mix.
www.foodnetwork.com
Get Strawberry Jelly Roll Recipe from Food Network
Get Strawberry Jelly Roll Recipe from Food Network
Ingredients:
cake flour, baking powder, salt, eggs, sugar, vanilla, confectioners sugar, heavy cream, strawberry jam
www.delish.com
Basbousa cake is a not-too-sweet semolina confection soaked in lime syrup, often hawked on the streets of Egypt.
Basbousa cake is a not-too-sweet semolina confection soaked in lime syrup, often hawked on the streets of Egypt.
Ingredients:
sugar, lime juice, butter, eggs, buttermilk, lime, vanilla, semolina flour, baking powder, baking soda, salt
www.foodnetwork.com
Get Almond Cake with Plum Sauce Filling and Ginger Buttercream Recipe from Food Network
Get Almond Cake with Plum Sauce Filling and Ginger Buttercream Recipe from Food Network
Ingredients:
plums, sugar, onions, apple cider vinegar, soy sauce, brown sugar, ginger, chile, flour, eggs, salt, baking powder, vegetable oil, milk, almond extract, butter, confectioners sugar
cooking.nytimes.com
Like all the best devilâs food cakes, this six-layer beauty has a deeply fudgy flavor and a light and feathery texture In between the tender cake layers, a black pepper and vanilla buttercream creates a soft and creamy contrast to the dense fudge frosting on the top and sides With six layers and two frostings, this cake is definitely a project, but one well worth making if you want to impress
Like all the best devilâs food cakes, this six-layer beauty has a deeply fudgy flavor and a light and feathery texture In between the tender cake layers, a black pepper and vanilla buttercream creates a soft and creamy contrast to the dense fudge frosting on the top and sides With six layers and two frostings, this cake is definitely a project, but one well worth making if you want to impress
Ingredients:
butter, cocoa, milk, cake flour, baking soda, baking powder, salt, sugar, eggs, vanilla, egg whites, vanilla bean, black pepper, heavy cream, chocolate
www.foodnetwork.com
Get Almond Cake with Key Lime Buttercream and Raspberry Compote Recipe from Food Network
Get Almond Cake with Key Lime Buttercream and Raspberry Compote Recipe from Food Network
Ingredients:
butter, sugar, eggs, almond meal, flour, baking powder, evaporated milk, almond liqueur, water, cream cheese, powdered sugar, lime juice, limes, raspberries, juice
www.simplyrecipes.com
Elegant chocolate bundt cake, with an even, fine crumb, and deep flavor.
Elegant chocolate bundt cake, with an even, fine crumb, and deep flavor.
www.chowhound.com
This sour cream coffee cake recipe has a nut and cinnamon layer running through the cake and is so easy to bake for a Sunday brunch.
This sour cream coffee cake recipe has a nut and cinnamon layer running through the cake and is so easy to bake for a Sunday brunch.
Ingredients:
pecans, sugar, cinnamon, salt, flour, baking powder, baking soda, butter, eggs, sour cream, vanilla
www.delish.com
This recipe for whipped cream is for our romantic Valentine Cake.
This recipe for whipped cream is for our romantic Valentine Cake.
cooking.nytimes.com
Alice’s Tea Cup, which is owned by the sisters Haley Fox and Lauren Fox, is known for its scones, but the chainlet of teahouses in New York also makes pastries, cakes and other treats This recipe is an adaptation of a chocolate chip cake with mocha frosting that originated with the Fox sisters’ mother The cake has a tender crumb, and the frosting is silky and rich.
Alice’s Tea Cup, which is owned by the sisters Haley Fox and Lauren Fox, is known for its scones, but the chainlet of teahouses in New York also makes pastries, cakes and other treats This recipe is an adaptation of a chocolate chip cake with mocha frosting that originated with the Fox sisters’ mother The cake has a tender crumb, and the frosting is silky and rich.