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This version of the Christmas yule log, or bûche de Noël, has devil's food cake layers, a cherry–whipped cream filling, and bittersweet chocolate frosting.
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These vegan chocolate cupcakes are a delicious, food-allergy-friendly treat for any party.
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Get Fun House in Your Mouth Cupcake Recipe from Food Network
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When it comes to crumb cake, the cake itself is often an afterthought, with all the attention going to the moist brown-sugar crumbles on top Not so here This recipe, based on a sour cream pound cake, has a velvety texture and buttery flavor that’s good enough to stand on its own
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Get The Motherloaf Recipe from Food Network
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Get Mixed Berry Cheesecake Recipe from Food Network
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My friend Kris and I adapted this fantastic recipe from the November 2007 edition of Delicious Magazine in Australia. My all-time favorite recipe and food publication...
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Yummy oat bars filled with a gooey layer of caramel, chocolate and nuts!
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A popular rolled cookie that can be cut into shapes and decorated with frosting.
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Get Pancake Batter Recipe from Food Network
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My mom made this cake while living in the Depression. It is so good, I hope this fills your needs and your memories.
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This recipe is by Eric Asimov. Tell us what you think of it at The New York Times - Dining - Food.