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Get Turkey Fritters Recipe from Food Network
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Get Portuguese Fisherman's Shrimp and Chorizo Recipe from Food Network
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Parmesan and potato flakes make a crunchy crust for this baked chicken.
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Delicious sole dredged in an egg and mustard mixture, then potato flakes; pan fried to a golden brown. Serve with lemon wedges and tartar sauce.
Ingredients: egg, yellow mustard, salt, potato, oil, sole
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Make tender, delicious gnocchi using instant mashed potatoes to slash prep time. Blend egg, salt, pepper, flour and mashed potatoes into a dough, cut into bite -size pieces and cook in boiling water. Serve with the sauce of your choice.
Ingredients: potato, water, egg, salt, black pepper, flour
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Sweet Italian sausage is simmered with plum tomatoes, garlic, onion and heavy cream to create a thick, rich sauce that's served with bow tie pasta.
cooking.nytimes.com
This classic Japanese dressing elevates a simple green salad into something restaurant-worthy We also like it spooned on top of a pile of sautéed spinach or drizzled over a piece of grilled fish.
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A creamy blend of tuna and Swiss cheese is stuffed into button mushrooms and baked to perfection.
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Colorful veggies--carrots, butternut squash, sweet potatoes--and red onion and apples are roasted with fresh thyme, olive oil, and sea salt for a delicious side dish that will feed a crowd.
www.delish.com
Serve as a sweet finish to a meal; dip into melted semisweet chocolate, let set, then pack as a gift; or finely chop and stir into muffin batter or scone dough.
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Watermelon, crushed pineapple, sweet onion, cilantro, orange juice, and Tabasco® sauce make a refreshing summer twist on salsa.
www.simplyrecipes.com
Candied yams, garnet sweet potatoes, glazed with a brown sugar, ginger, cinnamon, orange sauce. Perfect for Thanksgiving and the holidays!