Search Results (13,477 found)
www.foodnetwork.com
Get Lemon Grass Parfait with Warm Pineapple Salsa Recipe from Food Network
Get Lemon Grass Parfait with Warm Pineapple Salsa Recipe from Food Network
Ingredients:
lemon grass, vanilla beans, heavy cream, egg yolks, eggs, vanilla, pineapple, orange, white pepper
www.allrecipes.com
Moroccan flavors of saffron, preserved lemon, and cumin seed infuse slow-braised chicken thighs, traditionally served with couscous or rice.
Moroccan flavors of saffron, preserved lemon, and cumin seed infuse slow-braised chicken thighs, traditionally served with couscous or rice.
Ingredients:
olive oil, cloves, turmeric, cumin seeds, chicken thighs, white onion, water, saffron threads, lemon, olives, artichoke bottoms, parsley
www.allrecipes.com
Use 2-cup mason jars for these pretty make-ahead summertime desserts. Choose a dry or cream sherry, or replace with limoncello instead. This recipe can easily be doubled.
Use 2-cup mason jars for these pretty make-ahead summertime desserts. Choose a dry or cream sherry, or replace with limoncello instead. This recipe can easily be doubled.
Ingredients:
water, lemon juice, sugar, dry sherry, cake, mascarpone cheese, lemon curd, lemon, raspberries, chocolate, whipped cream
www.allrecipes.com
This homemade lemon meringue pie has zero wheat or milk, satisfying both gluten-free and lactose-free pie-lovers with an impressive dessert.
This homemade lemon meringue pie has zero wheat or milk, satisfying both gluten-free and lactose-free pie-lovers with an impressive dessert.
Ingredients:
gluten, sugar, salt, margarine, egg white, water, cornstarch, lemon juice, egg yolks, egg whites, cream of tartar, caster sugar, vanilla
cooking.nytimes.com
There couldn’t be anything simpler about this festive cocktail snack, in which potato chips are topped with lemon zest-infused crème fraîche and salmon roe This dish is more about shopping than cooking You need to get the salmon roe, available at fishmongers and specialty markets, and some good, small-batch potato chips
There couldn’t be anything simpler about this festive cocktail snack, in which potato chips are topped with lemon zest-infused crème fraîche and salmon roe This dish is more about shopping than cooking You need to get the salmon roe, available at fishmongers and specialty markets, and some good, small-batch potato chips
www.allrecipes.com
This Lebanese version of traditional lentil soup with spinach is seasoned with mint and lemon juice. It's traditionally served with toasted French bread for dipping.
This Lebanese version of traditional lentil soup with spinach is seasoned with mint and lemon juice. It's traditionally served with toasted French bread for dipping.
www.chowhound.com
This Meyer lemon and black pepper cookie recipe adds citrus and heat to the classic slice-and-bake icebox sugar cookie.
This Meyer lemon and black pepper cookie recipe adds citrus and heat to the classic slice-and-bake icebox sugar cookie.
www.foodnetwork.com
Get Barbecued Beef with Lemon Grass and Noodles Recipe from Food Network
Get Barbecued Beef with Lemon Grass and Noodles Recipe from Food Network
Ingredients:
garlic, sugar, shallots, fish sauce, sesame seeds, black pepper, sesame oil, lemon grass, rice, cucumber, lettuce, mint leaves, cilantro, peanuts, chile, lime, water
www.delish.com
Simple roasted chicken parts are perfect for a weeknight meal. Youll have just enough concentrated jus to drizzle a little over each oregano-scented piece.
Simple roasted chicken parts are perfect for a weeknight meal. Youll have just enough concentrated jus to drizzle a little over each oregano-scented piece.
www.allrecipes.com
Beets, beet greens, potatoes, and celery root are simmered together in this hearty, traditional Polish beet soup recipe.
Beets, beet greens, potatoes, and celery root are simmered together in this hearty, traditional Polish beet soup recipe.
Ingredients:
greens, chicken broth, leeks, celery, carrots, parsnips, potatoes, sugar, lemon juice, salt, sour cream, flour, dill, eggs
cooking.nytimes.com
This recipe is by Craig Claiborne And Pierre Franey and takes About 1 hour. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Craig Claiborne And Pierre Franey and takes About 1 hour. Tell us what you think of it at The New York Times - Dining - Food.
www.foodnetwork.com
Get Vegan Lemon Cupcakes with Fresh Berry Filling and Lemon Buttercream Recipe from Food Network
Get Vegan Lemon Cupcakes with Fresh Berry Filling and Lemon Buttercream Recipe from Food Network
Ingredients:
vegan margarine, sugar, applesauce, soy milk, vanilla, lemon, white flour, baking powder, salt, raspberries, strawberries, vegetable shortening, powdered sugar