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This sweet cake has a delicious and tart lemon zing!
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A simple, moist and delicious cake made with raisins, walnuts and applesauce.
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Tender morsels of chicken are sauteed in butter and seasoned with garlic and basil before being simmered with heavy cream and Parmesan cheese to make a delectably rich sauce for the pasta of your choice.
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Green peas add color and sweetness to this rich and creamy pasta dinner with the smoky flavors of bacon and ham.
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This is a traditional crawfish dish in New Orleans. This dish can be spicy or mild depending on the amount of red pepper flakes you use, so be careful.
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A delicious cheesecake that is made in a blender with cottage cheese. It's easy, and lower in calories than the cream cheese cheesecake.
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A dash of mustard powder and grind of black pepper adds extra kick to a creamy cheese sauce. Stir cooked macaroni into the sauce and bake with a layer of bread crumbs over the top.
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Chicken parts are brushed with a butter and curry mixture and baked in a mixture of rice, seasonings and dried fruit.
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Banana chocolate chip muffins will become the most requested treat by everyone in your family after whipping up this recipe.
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Chef John's classic recipe for blackberry buckle is the perfect rustic summer dessert for the hot summer months.
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An incredibly easy, cheesy potato and peas dish that is tasty and filling as a main course or side dish.
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