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Kielbasa sausage, ketchup, brown sugar and pineapple - the flavors of the islands mixed together, and left to cook up a tropical tasting dish in a slow cooker!
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Sliced ham is layered in a casserole with pineapple rings and brown sugar, then baked in ginger ale.
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Bananas in a cinnamon-caramel sauce flavored with rum, served warm over ice cream.
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Yellow cake mix combines with chunky peanut butter to create these quick and easy cookies.
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Chocolate chip cookies made with buttermilk baking mix (Bisquick).
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Delicious Irish fruit cake. Serve thickly sliced with butter.
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Canned green beans get a sweet-and-sour sauce made with the smoky flavor of bacon.
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Sweet and bubbly, with a sugared rim and maraschino cherries.
cooking.nytimes.com
This sauce is a tomato jam that tastes more like a richly spiced ketchup A long simmer is important This is inspired by a recipe for a delicious tomato jam in the chef Matthew Kenney’s cookbook, “Matthew Kenney’s Mediterranean Cooking.” My version is not as sweet as his; I decided to call it ketchup rather than jam because to me, it tastes like a richly spiced ketchup, with sweet and sour flavors and a little kick from the cayenne
www.delish.com
The only barbecue sauce you'll need this summer.
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Canned yams and cranberries bake under a layer of mini-marshmallows in this sweet potato casserole.
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Get Eggplant Donuts Recipe from Food Network